Pecan Cream Cheese Pound Cake

Name: Pecan Cream Cheese Pound Cake
Prep time: 20 min
Cook time: 90 min
Total time: 110 min
Ingredients: 2 sticks unsalted butter (, room temperature); 1 8 oz . package cream cheese (, room temperature); 6 medium free range eggs (, room temperature); 2 1/2 cups sugar; 3 cups sifted cake flour; 1 teaspoon salt; 2 teaspoons vanilla bean paste; 1 1/2 cups pecans (, chopped)

Damaris

8 years ago